Ishveen Kaur

B.Sc. Punjab Agricultural University (2019)
M.Sc. University of Texas Rio Grande Valley (2021)

My primary interest is harnessing the potential of bioactive compounds from plants to develop functional foods.  The overarching objective is to alleviate nutritional insecurity by linking plant science to human health. You will either find me cooking, hanging around with friends or hiking and exploring different places when not doing research.  I also love talking to my parents in my free time as I live away from them.

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